Monday, February 21, 2011

Egg Salad

Egg Salad:

1 dozen eggs hard boiled and shell removed
1/4 cup mayo plus 2 tbs
1 heaping tsp dijon mustard
1/2 tsp salt
1/8 tsp pepper
1/8 tsp paprika

Chop eggs and gently mix with rest of ingredients, Chill and serve.
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