Original Recipe found here
24 pack of Hawaiian Rolls
1 lb Thick sliced Ham
6-8 slices Provolone or Swiss Cheese
Mayonnaise
1 stick butter
1 tbs worchestire
1 tbs yellow mustard
1 tbs poppyseeds
Preheat oven 350
Slice rolls and spread mayo on both sides. Layer Ham and cheese on bottom half then finish with top half.
Melt butter then add poppyseeds, worchestire, and mustard. Whisk until well combined and pour over top rolls. Cover with aluminum foil and bake 10 minutes. Remove foil and bake 2 minute to brown the tops and serve!
Man these were great!!!!
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