Peanut Butter Pie

Peanut Butter Pie:

1 store bought pie crust

1 cup crunchy Peanut butter

   plus a 3 table spoons

1 small box vanilla pudding prepared according to package

1 cup powdered sugar

whip cream

Before you bake pie crust, spread a couple tbs peanut butter all over it (helps to heat it and spread with brush). Bake according to package directions

Our 1 cup Peanut butter and 1 cup sugar in a large bowl. Using a fork or a pastry cutter, work until it is in small crumbles. about the size of corn.

Soften 1 tbs  peanut butter in microwave and fold into prepared pudding.

Put 2/3 of peanut butter crumbles in bottom of cooled pie crust. Top with vanilla pudding, then the rest of crumbles. Before serving top with whipped cream.