4 chicken cutlets
1 cup bread crumbs
1 cup panko
1/4 cup grated parmesan cheese
1 1/4 tbs italian seasoning
olive oil
salt and pepper
In a shallow pan mix bread crumbs, panko, parmesan, and rest of Italian seasoning, a pinch of salt and pepper.
Place a rack over a baking sheet so the steam can escape and your chicken with be crispy.
Put chicken into crumbs mixture and coat really well. Lay on rack
Bake for 10-15 minutes until top is golden brown and chicken is cooked through.
Try my simple pasta recipe as a side.
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