Tuesday, November 2, 2010

Pumpkin Bars

Pumpkin Bars (Paula Deen Recipe)
Crust:
1 package yellow cake mix
1 egg
8 tbsp melted butter

filling:
8 oz softened cream cheese
15 ounce can pumpkin
3 eggs
1 tsp vanilla
8 tbsp melted butter
1 16oz box powder sugar
1 tsp cinnamon
1 tsp nutmeg

Preheat oven 350 degrees
Grease a 9x13 pan

Mix ingredients for crust until forms a dough and press into pan

Mix cream cheese and pumpkin until smooth. Add eggs, vanilla, and butter. Next add sugar, cinnamon, and nutmeg. Pour over crust and bake 40-50 minutes until set, but still wiggles in the middle.

I like it cold and served with whipped cream.

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